Description:
Nuclease is a 5'-Phosphodiesterase preparation produced by Penicillum citrinum fermentation. After dealing with the biological technology of extraction, microfiltration, ultrafiltration, freeze-drying and refining, finally we get the enzyme preparation.bromelain and nuclease.
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Product Name
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Nuclease
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Appearance
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white powder
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Certification
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ISO
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Application
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Food additives
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Keywords
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Nuclease;Nuclease powder;Nuclease price
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Storage
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Keep in a cool, dry, dark location in a tightly sealed container or cylinder.
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Shelf Life
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24 Months
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Application:
1.It cooperates with deaminase for 5 - nucleotide (I + G) and high content of yeast extract production, further improve the yeast extract in the content, improve flavor and rich products. Nuclease belongs to natural enzymes, protein, enzymes of foods like edible protein foods, no harm to human body.
2.Nuclease can improve the flavor, restrain the function of the peculiar smell, nucleotide has synergistic effect to the sweet,meaty, at the same time to salty, sour, bitter, smell and xiaosha caramel flavour. So the nucleic acid enzyme in industrial production and nucleotide in seasoning foods such as yeast extract has an extremely important role in production..
3.Food additives and healthcare supplements.
Certificate of Analysis
| Production Date | 2019.04.12 | ||
| Batch Quantity | 80 KGS | ||
| Item | Test Standard | Testing Result | |
| Appearance | Powder | Complies | |
| Color | White | Complies | |
| Particle Size | 100% pass 80 mesh | Complies | |
| Oder | Characteristic | Complies | |
| Taste | Characteristic | Complies | |
| Loss on Drying | ≤5.0% | 2.20% | |
| Residue on Ignition | ≤0.1% | 0.05% | |
| Residual | ≤0.1% | Complies | |
| Residual Ethanol | ≤0.5% | Complies | |
| Heave Mentals | ≤10ppm | Complies | |
| Na | ≤0.1% | <0.1% | |
| Pb | ≤3 ppm | Complies | |
| Total Plate | <1000CFU/g | Complies | |
| Yeast & Mold | <100 CFU /g | Complies | |
| E. Coli | Negative | Complies | |
| Salmonella | Negative | Complies | |
| Conclusion: Conform with USP Standard | |||
Storage:Closed container. dry & cool. keep away from moisture &strong light
Shelf life:24 Months
