Product Name

Lily Bulb Extract

Part Used

Bulbs and flowers of the White Lily plant

Botanical Name

Lilium brownii var. viridulum

Latin Name

Liliumbrowniivar.viridulum

Appearance

Yellow brown powder

Test Method

TLC

Specification

10:1, 20:1

Loss on drying 

<5.0%

Grade

Pharmaceutical and Food

Certificate

ISO9001,GMP

Safety evaluation

Innocuous

Extract method

Grain alcohol & Water

Particle Size

100% Pass 80 Mesh

Place of Origin

Shaanxi, China (Mainland)

MOQ

1kg

Solvent Extraction

Brand

Rongsheng

2 years

Lily's main application value is viewing, the bulb contains rich carbohydrate, some varieties can be used as a vegetable; Well known for its edible value of lanzhou lily in China, the earliest recorded in gansu province of out county annals, so far, more than 450 years. Planted extensively at lanzhou qilihe regions such as the edible lily, who enjoys a high reputation both at home and abroad. Lanzhou lily a big, sweet taste, both as a snack, and can make dishes; Yixing volume Dan made lily soup is the summer heat; Lily can also be made into dried lily, lily powder, in the international market price is very high. So far, lily is still commonly used herbs in traditional Chinese medicine (TCM).

Application

Storage

Store in cool and dry places. Keep away from strong sunlight.