fiber cellulase enzyme

DETAILS

Description:

Cellulase (CEL-01) is produced by submerged fermentation of Trichoderma reesei followed by purification and formulation. This product works efficiently within a wide temperature (40ºC-80ºC) and pH range (pH 4.5-6.0). It is broadly used animal feed, distilling, textile, plant extract, food, and so on.
Cellulose is a glucose polymer linked with β-1,4-glycosidic bonds. Cellulase system consists of three major components: endoglucanase (endo-1,4-β-D-glucanase or EG), cellobiohydrolases (exo-1,4-β-D-glucanases, or CX, or CBH), and β-glucosidases (1,4-β-D-glucosidase; BG; BGL). As illustrate in the below diagram, these activities work synergistically on cellulose and efficiently convert cellulose into glucose.

Declared Activity	11000 u/g
Physical Form	Powder
Color	Light yellow to brownish yellow. Color may vary from batch to batch. Color intensity is not an indication of enzyme activity.
Odour

Normal microbial fermentation odour.

Application:

Feed: By degrading cellulose reduces the viscosity of feed in animal's digestive tract, disintegrate feed to increase infusion of digestive enzymes, breaks down cell structure to release nutrients, and liberates oligosaccharides good to beneficial bacteria in digestive tract. Overall, the product improves biological value of feed, contributes to the welfare of animals and at the end brings benefits to farmers.

Textile: Used for fiber refining, bio-polishing, finishing and dyeing in textile industry, with the benefits of nice finish, less weight loss, more softness, higher strength of fabric, easier and fast dyeing, prevention of fuzz, and so on.

Brewing and Wine: Promotes the release of starch, improves extraction yield, helps to reduce viscosity of wort and finally bring economic benefits.

Food, plant extract, etc.: Improves the texture and nutritional value of food, and eases plant extraction and extraction yield of targeted components.

Dosage:The recommended dosage is 0.1-3kg /t DS. The dosage has to be optimized based on each application, the raw material specifications, product expectation and processing parameters. It is better to begin the test with the convenient volume.

Certificate of Analysis

Batch Number		Z20190412001
Production Date		2019.04.12
Batch Quantity		80 KGS
Item	Test Standard		Testing Result
Appearance	Powder		Complies
Color	light yellow		Complies
Particle Size	100% pass 80 mesh		Complies
Oder	Characteristic		Complies
Taste	Characteristic		Complies
Loss on Drying	≤5.0%		2.20%
Residue on Ignition	≤0.1%		0.05%
Residual acetone	≤0.1%		Complies
Residual Ethanol	≤0.5%		Complies
Heave Mentals	≤10ppm		Complies
Na	≤0.1%		<0.1%
Pb	≤3 ppm		Complies
Total Plate	<1000CFU/g		Complies
Yeast & Mold	<100 CFU /g		Complies
E. Coli	Negative		Complies
Salmonella	Negative		Complies
Conclusion: Conform with USP Standard