| 
             Product Name:  | 
            
             Broccoli Extract  | 
        
| 
             Botanical Name:  | 
            
             Brassica oleracea L. var. botrytis L  | 
        
| 
             Part used:   | 
            
             Whole herb  | 
        
| 
             Active Ingredient:  | 
            
             Sulforaphane, Glucoraphanin  | 
        
| 
             Specs:  | 
            
             Sulforaphane: 1%, 5%, 10%, 50%, 98% Glucoraphanin: 1%, 10%, 20%  | 
        
| 
             Test Method:  | 
            
             HPLC  | 
        
| 
             CAS NO.:  | 
            
             142825-10-3 21414-41-5  | 
        
| 
             Shelf Life:  | 
            
             3 Years  | 
        
| 
             Appearance:  | 
            
             Light Brown Powder  | 
        
COA
| 
             Items  | 
            
             Standards  | 
            
             Results  | 
        
| 
             Physical Analysis  | 
            ||
| 
             Description  | 
            Light Green Powder | Complies | 
| 
             Assay  | 
            Sulforaphane 1% (HPLC) | 1.23% | 
| 
             Mesh Size  | 
            100 % pass 80 mesh | Complies | 
| 
             Ash  | 
            ≤ 5.0% | 2.85% | 
| Loss on Drying | ≤ 5.0% | 2.85% | 
| Chemical Analysis | ||
| Heavy Metal | ≤ 10.0 mg/kg | Complies | 
| Pb | ≤ 2.0 mg/kg | Complies | 
| As | ≤ 1.0 mg/kg | Complies | 
| Hg | ≤ 0.1 mg/kg | Complies | 
| Microbiological Analysis | ||
| Residue of Pesticide | Negative | Negative | 
| Total Plate Count | ≤ 1000cfu/g | Complies | 
| Yeast&Mold | ≤ 100cfu/g | Complies | 
| E.coil | Negative | Negative | 
| Salmonella | Negative | Negative | 
Specification:
| 
             Identification  | 
            
             Specification  | 
            
             Result  | 
        
| 
             Description  | 
            
             Light brown powder  | 
            
             Conforms  | 
        
| 
             Assay  | 
            
             ≥10%  | 
            
             10.3%  | 
        
| 
             Odor & Taste  | 
            
             Characteristic  | 
            
             Conforms  | 
        
| 
             Solvent Residue  | 
            
             ≤0.05%  | 
            
             0.010%  | 
        
| 
             Total Heavy Metals  | 
            
             ≤20ppm  | 
            
             Conforms  | 
        
| 
             Pb  | 
            
             ≤5ppm  | 
            
             0.01230  | 
        
| 
             As  | 
            
             ≤2ppm  | 
            
             0.01201  | 
        
| 
             Cd  | 
            
             ≤3ppm  | 
            
             0.01513  | 
        
| Hg | ≤2ppm | 0.01086 | 
| 
             (PCNB)  | 
            
             ≤1ppm  | 
            
             Conforms  | 
        
| 
             (Aldrin)  | 
            
             ≤0.2ppm  | 
            
             Conforms  | 
        
| 
             DDT  | 
            
             ≤1ppm  | 
            
             Conforms  | 
        
| BHC | ≤1ppm | Conforms | 
| 
             Microbiological Data  | 
        ||
| 
             Total Aerobic Count  | 
            
             ≤1000cfu/g  | 
            
             Conforms  | 
        
| 
             Yeast & Mold  | 
            
             ≤100cfu/g  | 
            
             Conforms  | 
        
| 
             E.Coli  | 
            
             Negative  | 
            
             Negative  | 
        
| 
             Salmonella  | 
            
             Negative  | 
            
             Negative  | 
        
| 
             B1(Aflatoxin)  | 
            
             Negative  | 
            
             Negative  | 
        
| 
             Identification  | 
            
             HPLC  | 
        |
| 
             Conclusion  | 
            
             Conform with Specification  | 
        |
Health Benefits of Broccoli Extract:
- With strong light protective effect, Broccoli Extract can inhibit reaction of acute scytitis effectively.
 - Broccoli Extract can effectively inhibit AP-1 that ultraviolet ray activates, resisting light ageing.
 - Broccoli Extract can effectively prevent skin cancer caused by ultraviolet light.
 - Broccoli Extract can prevent breast cancer, block lung cancer, esophagus cancer and gastric carcinoma, prevent gastric ulcer and atrophic gastritis fom turning into gastric carcinoma.
 - Broccoli Extract can help remove lung bacteria.
 - Broccoli Extract can prevent and cure for gout, good for relieving swelling and pain of arthritis
 



                        





