Zebrago Industrial Co., Limited

organic okra extract

    Okra (also known as gumbo), is a tall-growing, warm-season, annual vegetable from the same family as hollyhock,rose of Sharon and hibiscus. The immature pods are used for soups, canning and stews or as a fried or boiled vegetable. The hibiscus look like flowers and upright plant (3 to 6 feet or more in height) has ornamental value for backyard gardens.

    Okra Extract Powder can activate the central nervous men and male bed activity. For prostatitis, male function is weak, yin and yang, endocrine disorders and other symptoms. It is called “plant Viagra” in America.

    Okra is a popular health food due to its high fiber, vitamin C, and folate content. Okra is also known for being high in antioxidants. Gumbo is also a good source of calcium and potassium.
DETAILS
 
 Basic Information

Product Name: Okra Extract

Latin Name: Abelmoschus manihot

Other Name: Okra Extract Powder

Part Used: Whole Herb

Specification: 10:1 20:1

Extract Method: Water

Storage: Keep Dry and Keep away from Sunlight

Shelf Life: 2 Years

Function

1. It may activate male central nervous and male organ.

2. It applies to the prostatitis, male sexual weak, endocrine disorders.

3. Improve the male sexual, anti-fatigue.

4. It may prevent bowel cance and constipation.

5. Protecting liver, fall hematic fat, promote digest.

 

Application

1. Sexual Products

2. Healthy Products

3. Nutrition Supplements

 

4. Dietary Fiber Food

COA:

Certificate Of Analysis

 

Item

Standard

Results

 Test method

Assay

10:1

10:1

TLC

Part used

Whole Herb

Complies

Visual

Odor & Taste

Characteristic

Characteristic

Organoleptic

Appearance

Brown Yellow Fine Powder

Complies

Visual

Mesh size

100% pass 80 mesh

Complies

80 Mesh Screen

Bulk Density

40-60g/100ml

49.5g/100ml

 

Loss on drying

5.0% Max

4.51%

5g/105℃/2hrs

Ash

5.0% Max

3.57%

2g/525℃/3hrs

Heavy Metal

10ppm

Complies

AAS

Pb

2ppm

Complies

AAS

As

2ppm

Complies

AAS

Microbiological

 

 

 

Total plate count

1000cfu/g Max

Complies

AOAC

Yeast & Mold

100cfu/g Max

Complies

AOAC

E.Coli

Negative

Negative

AOAC

Salmonella

Negative

Negative

AOAC


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