Despritation:
| ITEMS | STANDARD |
| Product type | buckwheat seed extract |
| Appearance | Brown-yellow powder |
| Oder | Characteristic |
| Taste | Characteristic |
| Particle Size | 100% through 80 Mesh |
| Loss on Drying | < 5.0% |
| Heavy Metals | < 20ppm |
| Arsenic(As) | < 2ppm |
| Lead(Pb) | < 2ppm |
| Flavonoids | 30%;40%;50%;60%;70%;80%;85% |
| Total Plate Count | < 10,000cfu/G |
| Yeast & Mold | < 100cfu/G |
| E.Coli. | Negative |
| Salmonella | Negative |
Buckwheat is not only good for food,such as noodles, but also for amazing health care.Buckwheat flavonoids from the flowers and leaves of fagopyrum tataricum have been linked to lower the risk high cholesterol and high blood pressure, protecting against heart disease, atherosclerosis, ischemic stroke, obesity, and premature death,bettering blood sugar control, preventing gallstones, inhibiting cancer and leukemia.
1.Reduce blood sugar, enhance the peripheral effect of insulin, therapy diabetes.
2.Lower blood fat, soften blood vessel, can be used to therapy the cardiovascular and cerebrovascular diseases.
3.Protection from cancer and anti-cancer.
4.Anti-oxidation, cell regeneration.
5.Anti-aging,anti-fatigue.
Applied in pharmaceutical field;
It is widely applied in health care products field;
Applied in food and beverage field;
Applied in cosmetics field.
